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Julia Demaree Nikhinson/AP PhotoPresident Donald J. Trump delivered a stream-of-conscious speech during his first official to the Lehigh Valley since retaking the White House in 2024.
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Jason Addy/LehighValleyNews.comCity Council last week approved Bill 20, closing a gap in Allentown's zoning code to set specific standards on data centers.
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Easton Councilman Frank Pintabone has called on the city's mayor and administrators to set up a meeting with Met-Ed to discuss issues with the city's electric grid, spurred by a series of small blackouts over the weekend.
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Each Friday and Saturday night since November, Andrew Rogers’ Pizzeria has set up shop outside Joe’s Tavern, 12 W. Broad St. in Bethlehem, to dish out made-from-scratch, wood-fired pizza pies — a novel option for late-night grub in Center City.
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Ice Cream Wars is described by the Da Vinci Science Center as the 'sweetest competition in the Lehigh Valley.'
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The 330 Thrift won over its patrons for a second consecutive year with washed-and-ironed pieces that retail between $3 and $10, and its community-minded founder.
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An upscale dive bar? What's that? Presley's Cocktail Bar plans to answer that question this February when they launch a new, comfortable spot to grab a cheap but well made mixed drink.
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Easton hair stylist Stephen Flowers only has one wish for his birthday: Providing a fresh haircut and a hot meal to homeless people in need.
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Local restaurants in the Lehigh Valley are already embracing 2025 culinary trends from the National Restaurant Association's annual report. From sustainability efforts to emerging Southeast Asian flavors, businesses have already given customers a taste of what's in store for the new year.
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It all started with a collaboration between a local bridal shop and Historic Hotel Bethlehem. Since then, all successive members of the owner's family have celebrated their nuptials there.
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If you're looking to entertain guests with delectable beverages sans alcohol this New Year's Eve, there are more — and better — options than ever, including some locally-made drinks.
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At least a half-dozen popular Lehigh Valley restaurants permanently closed their doors or released plans to shift operations in the final months of 2024.
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The Pennsylvania Dept of Aging says the isolation during the pandemic has made seniors more vulnerable to forms of financial abuse so the agency has launched a task force to look into these crimes.
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On June 24, the U.S. Centers for Disease Control and Prevention extended its federal eviction moratorium through July 31. U.S. Rep. Susan Wild (D-Lehigh/Monroe) says there are federal dollars available for Lehigh Valley residents who need rental assistance.
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The issues of diversity, equity and inclusion are an essential part of the conversation around race in the Lehigh Valley and across the state. Gov. Tom Wolf tapped the head of Promise Neighborhoods of the Lehigh Valley to join his commission on African American Affairs.
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The 12th season of the PBS program “A Taste of History” began filming this week in the Lehigh Valley after taking a break during the pandemic.
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Juneteenth festivities were held across the Lehigh Valley this past weekend. The now federal holiday marks what is often considered the end of slavery in the U.S.
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Pennsylvania’s new unemployment claims system launched June 8, replacing a 40-year-old infrastructure.
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Can an employer require employees to get vaccinated? The simple answer is yes.
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On an evening a week before the “Last Bash,” Stonewall Lehigh Valley was quiet.
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The Wolf administration announced May 26 that it is creating a statewide office for Diversity, Equity and Inclusion (DEI). The goal is to educate businesses about changing workplace culture and the advantages of employing diverse individuals.
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Come Memorial Day capacity limits will be lifted in Pennsylvania. Keeping everyone safe seems to still be the top priority.
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As part of our occasional series on how local businesses are overcoming the challenges presented by the past year, consider this local theatre that found, even in the pandemic, the show must go on.
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As part of our occasional series on how local businesses are overcoming the challenges presented by the past year, a local entrepreneur tells his story about launching a new brewery amid the pandemic.