Business News

Take a look at stories that ran throughout the week of which we are most proud, had a profound impact on readers or that you might want to look at again.

HangDog Outdoor Adventure opened its doors Friday, offering visitors plenty of adrenaline-rush inducing options throughout its massive 115-element obstacle center.

Dorney Park will soon build a new steel dive roller coaster at its park called Iron Menace, paying homage to the Lehigh Valley's industrial heritage.

The resort in Pocono Township, Monroe County, underwent a $125 million renovation and expansion — its biggest improvement project since opening 18 years ago.

A new Sheetz at 2901 Lehigh St. is set to open on Saturday, Aug. 12. On the following Monday, Aug. 14, the store will host a grand opening event where customers can get free coffee and have a chance to win prizes.

The final plan for Timberidge Luxury Apartments on Levans Road was approved by North Whitehall's Board of Supervisors Monday.

National Health Centers Week raises awareness about federally qualified community health centers. Those in the Lehigh Valley are marking the occasion with events.

Restaurant chain The Cheesecake Factory has posted job listings for a restaurant and kitchen managers at its first Lehigh Valley location on the official website.

Dominic Germano is selling a 50% stake in Telfair Inc., which owns MainGate Night Club and two other properties at the corner of 17th and Liberty streets in Allentown.

Northampton County officials said the survey results, shared at a county council committee meeting Thursday night, will help guide hands-on plans to improve internet access.

In the cold of December, Dorney Park offers a preview of summer with its 2026 calendar release, including Opening Day for the park and for Wildwater Kingdom.

No one matched all five Powerball numbers, plus the red Powerball, on Monday night's drawing, but one Lehigh Valley resident matched four out of five white balls to win $200,000. It was among three winning tickets sold in Pennsylvania for the Dec. 15 drawing.

Lehigh Valley Planning Commission's Comprehensive Planning Committee on Tuesday reviewed a proposal for a 2.6 million-square-foot hyperscale data center in Upper Macungie Township, citing a litany of missing information as a concern.

Vice President JD Vance visited Uline Shipping Supplies in the Alburtis area and made a surprise stop at the Allentown Rescue Mission in his first trip to the Lehigh Valley since becoming President Trump's second-in-command.

Easton's Zoning Hearing Board approved a subdivision of the Hooper House property Monday, which will let the Rock Church keep an adjoining parcel that contains the Timothy House.

For Julius, 32, and others of the encampment, the homeless population is “always in a state of flux,” he said, and there are a variety of reasons any particular person could find themselves in a similar situation.

The $39.95 promotional pricing reinforces "the company’s commitment to providing safe, reliable and affordable transportation for its passengers," Trans-Bridge said.

A new AP-NORC poll finds this holiday season isn’t quite so merry for American shoppers as large shares of them are dipping into savings, scouring for bargains and feeling like the overall economy is stuck in a rut. The vast majority of U.S. adults say they’ve noticed higher than usual prices for groceries, electricity and holiday gifts.

Groundbreaking for a 72-unit apartment expansion was held at Fellowship Community senior independent living in Whitehall Township on Friday.

South Whitehall Township Planning Commission reviewed a plan for an Islamic Center along Ridgeview Drive. Members raised concerns about traffic and recommended a study.

There's still a ways to go before developers know what will be going inside the historic Wells Fargo bank building at 52 W. Broad St., according to Plamen “Rocco” Ayvazov, head of Monocacy Builders, the property owner.

After a decade of business, the restaurant inside the Renaissance Allentown Hotel is expanding its regional sourcing and guest experience with a new culinary concept and revamped interior. Director of Culinary and Restaurant Operations Nick Vogel said he intends to let local ingredients "shine" in the restaurant's four seasonal menus.